Our Menu
Appetizers
Fresh mushroom caps stuffed with our cajun crab stuffing under a blanket of melted provolone cheese.

Creamy delicious Chesapeake Bay blue crab dip baked with melted cheese and served with thin crispy chips.

Crispy chunks of American alligator tail served with spicy remoulade sauce.
Hand-battered to order golden and fried pickle chips served with remoulade and ranch.
House Made southwest style cheese dip with a hint of spice.
Super-sized salted pretzel served with cheese dip.
White corn tortilla chips smothered in queso and topped with shredded cheese, lettuce, tomatoes, and jalapeños. Choose Chicken, beef, or BBQ Pork.
Salads & Spuds
Fresh salad greens topped with strawberries, shredded jack & cheddar cheeses, mandarin oranges, and candied pecans. Served with raspberry vinaigrette dressing | Chicken +$4.95 | Shrimp +$7.95| Mahi Mahi +$8.95
Fresh salad greens, shredded jack & cheddar cheeses, red onions, tomato, and croutons. Choose crispy or grilled.
Sliced brisket on a bed of fresh greens, jack and cheddar cheese, onion, tomato, and croutons. Served with our homemade BBQ ranch dressing.
Large kosher salt encrusted house made loaded twice baked potatoes topped with pulled pork, fried onion tanglers, BBQ drizzle, and cheese dip.
Large kosher salt encrusted house made loaded twice baked potatoes topped with fajita seasoned chicken, black bean & corn salsa, and cheese dip.
Large kosher salt encrusted house made loaded twice baked potatoes topped with shrimp, sausage, and blue crab all sautéed with a garlic butter sauce, bell peppers and onions, seasoned with our house Cajun seasoning.
Signature Seafood Boils
Served with sausage, corn and potatoes
Seasoning: Traditional, Lemon Pepper, Garlic, Cajun, SS Combo (All 4 seasonings)
Add Ons: Eggs +$1.29, Sausage +$4.95, Corn +$1.50, Potatoes +$1.50, Lobster Tail +$25.00

12 Shrimps & 2 Snow Crab clusters
1 Lobster tail & 2 Snow Crab clusters

12 Shrimps, 1/2lb Mussels, 1/2lb Crawfish & 1 Snow Crab cluster
Sunken Seafood
Award winning bacon wrapped shrimp, topped with a sweet & spicy pepper sauce. Served with roasted potatoes and mixed veggies.
Jumbo shrimp coated with crunchy coconut. With fries and slaw and our homemade Pina Colada sauce.
A pile of jumbo shrimp hand breaded and fried served with fries, slaw and cocktail sauce.

Four of each of our signature Coconut shrimp, Sweet Pepper Shrimp, and Butterfly Shrimp served with roasted potatoes and vegetables.
Hand-battered fish fillets fried crispy with fries and slaw.
Local favorite! Mississippi farm raised hand breaded in yellow corn flour. With fries and slaw.
Choice of Bourbon glazed or blackened. Served with wild rice and mixed veggies.
Mississippi catfish, fried shrimp, and chicken strips. with fries and slaw.
Mississippi farm raised catfish battered and fried on top of white rice and covered with crawfish étouffée.
1 Tail $29.95 | 2 Tails $49.95 • Cold Water lobster tails glazed in our house made Cajun honey butter and chargrilled to perfection and served with roasted potatoes and mixed veggies.
Smoked & Sauced BBQ
All come with Baked Beans, Potato Salad, and Cole Slaw
1/2 lb topped with fried onions and BBQ
1/2 lb topped with fried onions and BBQ
Half Slab 23.95 | Full Slab 36.95 • St Louis style ribs — fall off the bone and topped with BBQ sauce.
1/2 lb of pork, 1/2 lb brisket and half slab of ribs.
Savory Handhelds
Three tacos filled with shrimp sautéed with corn & black bean salsa. Topped with cabbage, drizzled with cilantro lime sauce, and served with Spanish rice.
Three tacos filled with fish sautéed with corn & black bean salsa. Topped with cabbage, drizzled with cilantro lime sauce, and served with Spanish rice.
Pork $14.95 | Brisket $18.95 • Pork or Brisket on a toasted bun and topped with onion tanglers and BBQ sauce served with fries.
Half pound fresh burger patty topped with your choice of cheese and all the fixings and fries | Add Bacon +$1.95
Half pound fresh burger patty topped with cheddar cheese, sliced brisket, onion tanglers, and BBQ sauce served with fries.

One pound of burger patties, blackened and topped with pepperjack, provolone, fried pickles, onion tanglers, lettuce, tomato, and remoulade dressing served with fries.

4oz $34.95 | 8oz $56.95 • All Maine lobster claw meat sautéed with our house butter and served hot on a New England-style bun sprinkled with parsley and served with fries.
Pasta Port
All pastas come with side salad and bread.

Maine lobster claw meat and jumbo shrimp sautéed with tomatoes, broccoli, cauliflower, green beans, and carrots and served with lobster, scallops, and shrimp stuffed ravioli in a garlic Alfredo sauce.
Penne noodles sautéed with a rich Alfredo sauce and topped with seasoned chicken, parsley and parmesan cheese.
Penne noodles sautéed with a rich Alfredo sauce and topped with sautéed shrimp, parsley and parmesan cheese.

Chicken $21.95 | Shrimp $23.95 • Penne pasta in a spicy cream sauce with sausage, bell peppers, and onions, topped with parmesan cheese.
Landlubbers
12 oz. NY strip grilled and seasoned served with a side salad and loaded twice baked potato.
Make it a Surf & Turf • Add Shrimp +$8.95 | Snow Crab Cluster +$13.95 | Lobster Tail +$24.95
Hand-breaded and cooked to a golden crispness. Served with fries and slaw | Choose Seasoning: Traditional, Lemon Pepper, Old Bay
Chicken, sausage, peppers, and onions sautéed and on a bed of cajun spiced rice | Add Shrimp +$5.95

Juicy all-white meat tenders and half slab of St Louis-style ribs served with baked beans and fries.
Sides
Roasted Potatoes, Rice, Fries, Cole Slaw, Mixed Veggies, Baked Beans, Corn on Cob, Potato Salad
Salad, Loaded Fries, Twice Baked Potato
Little Maties
Served with fries or oranges.
Sweet Desserts
