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Crab Dip 12
Creamy delicious Chesapeake Bay blue crab dip served with tortilla chips.
Golden and crispy fried pickle chips served with remoulade.
Squeaky and garlicy Wisconsin white cheddar cheese curds, hand breaded and deep fried.
Queso & Chips10
Creamy and mildly spicy. Served with our homestyle tortilla chips.
Crispy chunks of American alligator tail served with spicy remoulade sauce.
Whole green beans that are coated with a spicy breading and fried. Served with our house made remoulade.
Crispy tots covered with queso, bacon, tomatoes, and jalapenos. Served with a side of sour cream.
Boneless chicken wings or popcorn shrimp tossed in your choice of BBQ, buffalo, kickin' bourbon, sweet pepper, mango habanero, garlic parmesan, or umami sauce.
Korean BBQ spring rolls filled with tender beef & crunchy cabbage, served with umami & remoulade sauces for dipping.
Choice of beef, chicken, or BBQ pulled pork stuffed in a flour tortilla with melted cheese, peppers, & onions. Sour cream & Salsa on the side.
Crispy tortilla chips smothered in queso and covered with lettuce, tomatoes, jalapenos, and shredded cheddar & jack cheese. Choice of beef, chicken, or BBQ pulled pork. Sour cream & salsa on the side.
"Lady of the Lake Salad" 14
Fresh salad greens topped with strawberries, shredded jack & cheddar cheeses, mandarin oranges and candied pecans. Served with a raspberry vinaigrette dressing
add chicken 4 | add shrimp 5
Chicken Salad 14
Fresh salad greens, shredded jack & cheddar cheeses, red onions, tomato, & croutons topped with crispy or grilled chicken.
Make it buffalo style for $1!
Burnt End Salad 16
A pile of burnt ends on a bed of fresh greens, jack and cheddar cheese, onion, tomato, and croutons. Served with our homemade BBQ ranch dressing
Off the Dock
Sweet Pepper Shrimp 16
Award winning bacon wrapped shrimp, topped with a sweet & spicy pepper sauce. Served with green beans, roasted potatoes, and garlic bread.
Jumbo shrimp coated with crunchy coconut. With fries and slaw and our homemade Pina Colada sauce.
Bite size, honey butter biscuit coated shrimp, golden fried. Served with fries and slaw.
Large shrimp sauteed in a house made lemon butter, white wine, and garlic sauce atop a bed of linguine pasta and served with garlic bread.
Fish & Chips18
Hand battered fish fillets fried crispy. With fries and slaw
Sweet Chili Mussels17
Breaded mussels tossed with sauteed broccoli and mandarin oranges, drizzled with our sweet pepper sauce served over wild rice.
Shrimp Trio - Combination 21
Can’t decide? Get all three! Bacon wrapped sweet pepper, blackened, and fried.
Catfish Fillets 17
Farm raised mississippi catfish. Choose either hand breaded with yellow corn flour and fried or blackened. Served fries and slaw.
The Skipper 19
Pan seared Grouper and sauteed shrimp served over a bed of wild rice and finished with lemon butter sauce. Served with seasonal vegetables.
Atlantic Salmon 18
Bourbon glazed, lemon butter, or blackened. Served with wild rice, mixed veggies, and garlic bread.
Captain's Catch 19
Combo platter with hand breaded fried catfish, crunchy coconut shrimp, and crispy clam strips. Served with fries and slaw.
ADD ONS:Fried Shrimp 7 | Blackened Shrimp 7 | Crab Legs Market price | Sweet Pepper Shrimp 7 | Coconut Shrimp 7 | Clam Strips 7
Spanish rice topped with fajita chicken, grilled bell peppers, onions, and queso.
Add shrimp for 4!
Chicken Strips 14
Juicy all white meat tenders hand breaded and cooked to a golden crispness. With Fries and Slaw.
Burnt End Dinner 18
Tender, juicy, melt in your mouth burnt ends. Comes with potato salad and homemade coleslaw
SS Strip Steak 32
14oz aged choice beef strip loin, seasoned and grilled to your liking. Served with green beans, roasted potatoes, and a side salad.
Grilled chicken breast topped with cheddar cheese, bacon, onion tanglers and drizzled with BBQ sauce. Served with green beans and wild rice.
Cajun Pasta 16
Blackened chicken or shrimp sauteed with a blend of peppers tossed in a spicy cream sauce and penne pasta. Topped with parmesan cheese and green onions. Add both shrimp and chicken for 4
Alfredo Pasta 16
Penne pasta tossed with a rich alfredo sauce. Your choice of chicken or shrimp.
Between the Bun
served with fries
Florida grouper flash fried and served on a fresh hoagie with lettuce, tomato, and Dudley’s dill sauce.
Fresh burger patty topped with your choice of cheese & all the fixins
Add bacon or avocado for 2
Add a patty for 4
Dockside Burger 15
Fresh burger patty blackened and topped with pepperjack and provolone cheese, fried pickles, onion tanglers, lettuce, tomato, and remoulade dressing.
Add a patty for 4
BBQ Burger 16
Fresh burger patty topped with cheddar cheese, pulled pork, BBQ sauce, and onion tanglers
Black and Blue Burger14
Fresh burger patty blackened and topped with blue cheese crumbles. Served with lettuce, tomato, onion, and pickles.
Blackened burger topped with pepperjack cheese, mango habanero sauce, grilled tomatoes and jalapenos.
Chicken Bacon Avocado Sandwich 14
Grilled chicken breast topped with avocado, bacon, and Swiss cheese. Comes with lettuce, tomato, onions, and pickles.
Chicken Sandwich 12
Your choice of grilled or crispy chicken breasy topped with lettuce, tomato, onion and pickles and Dudley's dill sauce on the side.
Make it buffalo style for $1!
Pulled Pork Sandwich13
Topped with BBQ sauce and onion tanglers, with slaw on the side
Philly Cheesesteak 16
Prime beef with a pepper and onion blend smothered in a creamy cheese sauce!
Sliced beef topped with provolone cheese and served with au jus for dipping
SS Po'Boy 17
Cajun sausage blended with peppers and onions, smothered with our queso cheese sauce and remoulade sauce on the side.
Choose Your Sides
French Fries • Wild Rice • Cole Slaw • Broccoli • Green Beans • Tots
Premium Sides 4
Sweet Potato Fries • Roasted Potatoes • Aspargus • Potato Salad • Side Salad • Onion Rings
Served with choice of fries or fruit
Mini Corn Dogs 8
Chicken Strips 8
A pound ofpeeled and ready to eay boiled shrimp served with corn and red potatoes
Cajun Boil 34
Two crab clusters, half a pound of boiled shrimp, andouille sausage link, corn, and red potatoes.
A pound of snow crab clusters served with corn and red potatoes.